Shelf Life/Why Refrigerate?
You probably already know that we use a tremendous amount of natural ingredients in our goodies! What you might not know is that, when formulating our products, we work with our chemist to negotiate the bare minimum level of preservatives and chelates needed to keep our products free of nasties (bacteria, yeast, mold) and shelf stable.
To compensate for the lower amount of preservatives used, we often suggest that our products be refrigerated. Refrigeration slows the possible growth of aforementioned nasties while keeping our products shelf stable longer.
Please note that if refrigeration is suggested, it only needs to be done after the product has been opened.
|Product||Shelf Life||Storage Tips|
|Hot Sauce Pre-Poo Treatment||24 months||Store in a cool, dry place|
|Apple Sauce||12 months||Store in a cool, dry place|
|Orange Marmalade||9 months||Keep Refrigerated|
|Banana Cream||9 months||Keep Refrigerated|
|Peppermint Schnapps||12 months||Refrigeration will extend shelf life|
|Moonshine||12 months||Refrigeration will extend shelf life|
|Ginger and Moringa Tea||9 months||Keep Refrigerated|
|Matcha Boost||9 months||Keep Refrigerated|
|Jello Shot||9 months||Keep Refrigerated|
|Rice Pudding||9 months||Keep Refrigerated|
|Cayenne Lemon Squeeze||24 months||Store in a cool, dry place|